This course will help you to learn directly from this great chef, Juan Manuel Herrera.
As a professional trainer and adviser, he can make your baking journey as smooth as going well. Also, you can get advice from his own experience and professional life that will bring success in your way to a professional pastry chef.
From a professor and cookbook author like Juan Manuel Herrera, you can learn delicious recipes of pastry and a lot more. With direct help from him, you can boost up your basics to advance pastry baking skill. So, don’t hesitate to enrol to join him in our masterclass online course with Juan Manuel Herrera.
- Savory Croissant
- Two color croissant
- Traditional Croissant
- Pain au Chocolate
- Apple and almonds Carre
- Apple Chausson
- Cremadet filled with cream
- Palms / “Palmeritas”
- Puff pastry brioche
- Schneken raspberry
- Chocolate Brioche Kouign Amann Argentinian pastries
We always love to provide you a certification as an encouragement of successfully completing the course. So that you can show your badge as a proof of your gained skil
If you need more information, or you want to know different options to get the course, send us a message