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Welcome to the world of Pastry

Learn and improve your culinary skills from the most qualified and recognized world-class award-winning chefs

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Next courses

Garuharu, Hands-On Masterclass in Barcelona – October 21st, 22nd & 23rd

Johan Martin Masterclass in Barcelona November 4th, 5th & 6th

November 4th, 5th & 6th

Juan Manuel Herrera “Viennoserie ” 2022

August 20th & 21st

Alexis & Manuel Bouillet
Twins Creative Lab

July 4th & 5th 2022

Bread Pitt Online Masterclass – November 20 & 21

estoy probando

Wei Loon Tan
Masterclass

2020

Carlos Mampel & Javier Guillen
Incredible techniques & Creations

2020

Luciano Garcia
Showcase Pastry (EN)

2020

Otto Tay
Gateaux de Voyage

2021

Luciano Garcia
Showcase Pastry (ES)

2020

Francisco Broccolo
Glutten Free & Vegan

2020

Otto Tay
Chocolate Showpiece

2020

Wei Loon Tan Masterclass 2021

Juan Manuel Herrera online Masterclass “Viennoserie” 2021

Sergey Kulkin
Live Online Masterclass

2020

Carlos Mampel & Javier Guillen Masterclass (August, 2020)

Simple and tasty

Find techniques, recipes and latest pastry trends from the hand of our
world-class award-winning chefs

Become a Professional

If you like to play with molds, colors, textures and love making people happy with your secret desserts, PastryBCN can help you turn your passion into a profession.
Our world-class award-winning chefs will show you techniques and recipes to improve you habilities no matter your experience.

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Turn your passion into your profession!

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